No. 6

Tasting Notes

The opulent rhone style blend is syrah based with splashes of mourvedre, cinsaut, grenache, pinotage and viognier.
The nose is generous with floral notes and aromas of pepper, meat, cranberry and mango. The tannins are tight, but seamless, an exhilarating mouthfull of exotic spice and medley of freshly picked berries and named after the number that all three men played representative rugby in.
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