Cabernet Sauvignon 2008

Cabernet Sauvignon

Tasting Notes

A complex nose full-to-bursting with ripe juicy plums, blackcurrant and sweet liquorice, supported by cloves, coconut and black pepper. On the palate, it’s a jammy blend of fruits and spice with vanilla-softened tannins and a lasting finish.

Food Pairing: Juicy Cabernet Sauvignon must be enjoyed with rich red meat dishes